Prickly Pear Martini with a Kick

Have you tried Prickly Pear EquinOx? This sweet, barley based alternative to gin or vodka (by our pals at Eau Claire Distillery) is a unique spirit delightful enough to be…

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5 Easy hacks to make the BEST Crudités Board

Crudités is not only one of our favourite things to eat, but its also one of our go-to appetizers when hosting! We particularly love it because a) Richelle is a…

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Limoncello Collins

Summer may be drawing to a close (insert sad face here!) but, on the bright side, we eat Italian cuisine alllllllll year long and this Limoncello Collins is the ideal…

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Light + Fresh Zucchini Salad

Whether your garden is producing Zucchini the size of a small child (like mine!) or you just love Zucchini and are looking for some new ideas— this Salad is a…

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Refreshing Rose & Watermelon Sangria

Not your average Sangria! For most- when we hear that word, “SANGRIA” an image of a sweet, red concoction thick as syrup and loaded with fruit comes to mind. No…

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Turkey Tacos with Tangy Peach Salsa

Our Children are completely Taco obsessed! They love being able to pick their own toppings and ‘create’ their own meal, and we are A- Ok with it… since it means…

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Blood Orange Martini Recipe using flavoured gin

Blood Orange Martini

Blood Orange Martini Recipe Where are our Gin lovers at? When we discovered Beef Eater’s brand new Blood Orange Gin in the Wine and Beyond July Flyer, we just COULD…

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Guacamole Turkey Burgers

A Few years ago we started incorporating ground Turkey in our recipes in place of different types of protein. Turkey is low in fat and high in numerous vitamins and…

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Sourdough Pizza Crust

If you love our regular Pizza Crust, but have an excess of Sourdough starter, or, if you can’t seem to get your hands on yeast- this is a great alternative!!…

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Easy Fattoush Salad

If I were to pick one type of cuisine that is my all time favorite- I think It would have to be Lebanese. I absolutely love all the crunchy vegetables…

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